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Agro Pulses
Leading Exporters, Wholesaler and Trader of Arhar Dal, Black Eyed Beans, Black Urad Dal, Brown Chickpeas, Horse Gram, Red Kidney Beans, White Kidney Beans, White Urad Dal and Yellow Moong Dal from Kakinada.
| Business Type | Supplier, Trader |
| Texture | Soft And Smooth When Cooked |
| Shelf Life | 6-12 Months (if Stored Properly) |
| Country of Origin | India |
| Cultivation Type | Organic |
| Color | Yellow |
| Application | Dal Preparation, Soups, Curries, Khichdi |
| Botanical Name | Cajanus Cajan |
| Form | Split & Polished / Unpolished Lentils |
| Taste Profile | Mild, Nutty, Slightly Sweet |
| Processing Method | Cleaned, De-Husked & Split |
| Business Type | Supplier, Trader |
| Texture | Soft And Creamy When Cooked |
| Shelf Life | 6-12 Months (under Proper Storage Conditions) |
| Country of Origin | India |
| Cultivation Type | Organic |
| Color | Creamy White With Black Eye Spot |
| Application | Curries, Salads, Soups, Stews, Traditional Dishes |
| Botanical Name | Vigna Unguiculata |
| Form | Whole Beans |
| Taste Profile | Mild, Earthy, Slightly Nutty |
| Processing Method | Cleaned & Naturally Dried |
| Business Type | Supplier, Trader |
| Texture | Thick, Creamy When Cooked |
| Shelf Life | 6-12 Months (if Stored Properly) |
| Country of Origin | India |
| Cultivation Type | Organic |
| Color | Black |
| Application | Dal, Idli, Dosa Batter, Vada, Curries |
| Botanical Name | Vigna Mungo |
| Form | Whole |
| Taste Profile | Rich, Earthy, Slightly Creamy |
| Processing Method | Cleaned, De-Husked & Split (variant-based) |
| Business Type | Supplier, Trader |
| Texture | Firm When Raw, Soft After Cooking |
| Shelf Life | 6-12 Months (under Proper Storage Conditions) |
| Country of Origin | India |
| Cultivation Type | Organic |
| Color | Brown |
| Application | Curries, Salads, Snacks, Flour (Besan), Traditional Dishes |
| Botanical Name | Cicer Arietinum |
| Form | Whole Legume |
| Taste Profile | Nutty, Earthy, Slightly Sweet |
| Processing Method | Cleaned & Naturally Dried |
| Business Type | Supplier, Trader |
| Texture | Hard When Raw, Soft After Cooking |
| Shelf Life | 6-12 Months (under Proper Storage Conditions) |
| Country of Origin | India |
| Cultivation Type | Organic |
| Color | Dark Brown To Reddish Brown |
| Application | Curries, Soups, Sprouts, Traditional Dishes |
| Botanical Name | Macrotyloma Uniflorum |
| Form | Whole Grain |
| Taste Profile | Earthy, Strong, Slightly Bitter |
| Processing Method | Cleaned & Naturally Dried |
| Business Type | Supplier, Trader |
| Texture | Soft And Creamy When Cooked |
| Shelf Life | 6-12 Months (under Proper Storage Conditions) |
| Country of Origin | India |
| Cultivation Type | Organic |
| Color | Deep Red |
| Application | Curries, Salads, Rice Dishes, Soups, Stews |
| Botanical Name | Phaseolus Vulgaris |
| Form | Whole Beans |
| Taste Profile | Mild, Earthy, Slightly Sweet |
| Processing Method | Cleaned & Naturally Dried |
| Business Type | Supplier, Trader |
| Texture | Soft And Creamy When Cooked |
| Shelf Life | 6-12 Months (under Proper Storage Conditions) |
| Country of Origin | India |
| Cultivation Type | Organic |
| Color | White |
| Application | Curries, Salads, Soups, Stews, Rice Dishes |
| Botanical Name | Phaseolus Vulgaris |
| Form | Whole Beans |
| Taste Profile | Mild, Slightly Nutty |
| Processing Method | Cleaned & Naturally Dried |
| Business Type | Supplier, Trader |
| Shelf Life | 6-12 Months (under Proper Storage Conditions) |
| Usage | Idli, Dosa Batter, Vada, Dal, Curries |
| Country of Origin | India |
| Color | White / Creamy White |
| Botanical Name | Vigna Mungo |
| Form | Split Lentils (Without Skin) |
| Taste Profile | Mild, Creamy, Slightly Nutty |
| Texture | Soft, Smooth And Thick When Cooked |
| Processing Method | Dehusked, Split & Polished |
| Business Type | Supplier, Trader |
| Texture | Soft And Easy To Digest When Cooked |
| Shelf Life | 6-12 Months (under Proper Storage Conditions) |
| Country of Origin | India |
| Cultivation Type | Organic |
| Color | Yellow |
| Application | Dal, Khichdi, Soups, Baby Food, Light Meals |
| Botanical Name | Vigna Radiata |
| Form | Split & Dehusked Lentils |
| Taste Profile | Mild, Light, Slightly Sweet |
| Processing Method | Dehusked, Split & Cleaned |
